ROASTED BACALHAU IN OLIVE OIL

The traditional Portuguese stockfish, also known as the loyal friend, has also found its way in a roasted form into canned foods. Refined with olive oil and garlic, the slightly salty fish can be served as a starter or as an accompaniment to the main course.

APPLICATION

Store in a cool & dry place.

After opening the can, store it in the refrigerator for a maximum of 24 hours and consume within a day.

INGREDIENTS

BACALHAU (65%), olive oil (34%) & salt.

Allergens: Contains fish

NUTRITIONAL TABLE