MACKEREL PATÉ

A pâté made from a blue fish (the name given in the Mediterranean to edible saltwater or freshwater fish with a fat content of more than 2.5%) has properties that go far beyond the pleasure of the palate, as it is an additional source of nutrients for us.

APPLICATION

Store in a cool and dry place.

Once opened, store in the refrigerator for a maximum of 24 hours and consume within one day.

INGREDIENTS

MACKEREL (54%), Olive oil, tomato, vinegar, pepper and salt .

Allergen: Contains fish

NUTRITIONAL TABLE