SQUID PORTUGUESE STYLE

For die-hard squid lovers and newcomers alike, this traditional recipe with the chopped tentacles, vegetables and rice that completes the filling is an absolute temptation.

APPLICATION

Store in a cool & dry place.

After opening, store in the refrigerator and consume within 30 days.

INGREDIENTS

SQUID (64%), vegetable oil (sunflower & soy), onion & pepper (8,59%), tomatoe (4%), rice (4%) & salt (1,41%).

Allergens: Contains fish & soy